istorical
grain yields provide us with a glimpse of yields yet to come, although like
the stock markets, past performance is no guarantee of the future. State average
corn grain yields in Indiana have increased at a fairly constant 1.6 bushels
per acre per year since 1930 primarily due to improved genetics and production
technology (Fig. 1). Some question whether the straight line relationship accurately
reflects the trend in yield gain in recent years, but I believe yield trends
calculated from relatively lengthy historical time-spans are more reliable for
predicting near-term future yields than those calculated from relatively short
time-spans (Nielsen, 2006).
For the past ten years (1996-2005), Indiana's corn crop yield has split about even, with four of those years below trend and six above. The Sep 2006 USDA estimate puts the Indiana corn crop at 167 bushels per acre (bpa), or 12.5 percent above the 2006 trend line yield of 148.5 bpa and only 1 bpa below the record crop of 168 bpa established in 2004 (Fig 1). By comparison, recent years' departures from trend yield (Fig. 2) were 2005 (+4.8%), 2004 (+15.7%), 2003 (+1.7%), 2002 (-14.8 %), 2001 (+11.2 %), and 2000 (+6.0 %). Preliminary (Sep 2006) yield estimates for each county in Indiana are available in text or graphical formats.
Fig. 1
Fig. 2
Annual grain yield estimates fluctuate above and below the trend line throughout the more than 70 year period of records (Fig. 2), but four weather-related disaster years are especially noteworthy. Late planting plus early fall frosts in 1974 decreased state average corn yields 26% below the trend value for that year. Severe droughts in 1983, 1988 and 1991 resulted in yields 34%, 30% and 26% less than their respective trend values.
Because the departures from trend for these four years are so dramatic, it is of some interest to calculate the trend line for corn grain yield without their inclusion. In so doing, the annual rate of yield increase is slightly greater (1.7 versus 1.6 bu/ac/yr) and the estimated trend yield for 2006 changes from 148.5 to 152.8 bpa (Fig. 3). Such a modified trend line may offer more valid estimates of statewide yield potential in "normal" years. In this context, the current Indiana corn yield estimate of 167 bpa represents a 9.3% departure above trend yield.
Fig. 3
The top five U.S. corn grain producing states are Iowa, Illinois, Nebraska, Indiana and Minnesota (Fig. 4). According to the final USDA production estimates for 2005 (published Jan 2006), these five states (7.2 billion bushels) accounted for about 65 % of the total estimated grain yield for the U.S. in 2005 (11.1 billion bushels).
Fig. 4
For more statistics about Indiana agricultural production, browse the Web site of the Indiana Agricultural Statistics Service at http://www.nass.usda.gov/in/.
For more statistics on U.S. national crop production estimates, look at the National Agricultural Statistics Service Crop Production Web site.
Nielsen, R.L. (Bob). 2006. Corn Grain Yield Trends: Eyes of the Beholder. Corny News Network, Purdue Univ. Online at http://www.kingcorn.org/news/articles.06/YieldTrends-0615.html [URL verified 12 Sep 2006].
USDA-NASS. Jan 2006. Crop Production 2005 Summary. United States Dept. of Agr - Nat'l Ag. Statistics Service, Washington, D.C. Online at http://usda.mannlib.cornell.edu/usda/current/CropProdSu/CropProdSu-01-12-2006.pdf [URL verified 12 Sep 2006].
