Published 28 Aug 2007
URL: http://www.kingcorn.org/news/articles.07/StalkHealth-0828.html

Monitor Corn Fields for Weakened or Diseased Stalks

R.L. (Bob) Nielsen
Agronomy Dept., Purdue Univ.
West Lafayette, IN 47907-2054
Email address:
 

uring the grain filling period, developing kernels become a significant photosynthetic “sink” for the products of photosynthesis and respiration. Corn plants prioritize the movement of these photosynthates to the kernels, even at the expense of not maintaining cellular health of stalk, leaf, and root tissues.

The primary effect of severe stress on a corn plant (drought, heat, nutrient deficiency, leaf diseases, insect damage, hail damage, consecutive days of cloudy weather) is a reduction in photosynthetic rates. If photosynthetic capacity decreases significantly during grain fill, plants often respond by remobilizing stored carbohydrates from stalk and leaf tissues to supply the intense physiological demand by the developing grain on the ears. In addition to physically weakening the stalk of plants, remobilization of stored carbohydrates and/or the consequent lower cellular maintenance of root and stalk tissues increases the susceptibility of the plant to root and stalk rots.

Reports have already begun to trickle in from several areas of Indiana about weak plants with varying degrees of root and stalk rot development. Fields at higher risk for weakened stalks and stalk rot development will be those where plants have managed to set fairly decent ears but have experienced severe stress during grain fill (primarily drought + high temperatures in 2007). Growers should monitor stressed fields the remainder of this month and into early September for compromised stalk strength or the development of severe stalk rots and adjust their harvest schedules accordingly to harvest these fields early in the season before that one big storm brings the crop to its knees.

Related References

Lee, Chad. 2007. Weak Corn Stalks from Drought. Corn & Soybean News, Univ. of  Kentucky. [On-Line]. Available at http://www.uky.edu/Ag/CornSoy/cornsoy7_7.htm (URL accessed 8/28/07).

Mills, Dennis, Pierce Paul, and Peter Thomison. 2006. Corn Stalk Rot: A Disease Caused by Several Different Fungi. C.O.R.N. Newsletter, Ohio State Univ. [On-Line]. Available at http://agcrops.osu.edu/story.php?setissueID=155&storyID=932 (URL accessed 8/28/07).

Nielsen, R.L. (Bob). 2007. Grain Fill Stages in Corn. Corny News Network, Purdue Univ. [On-Line]. Available at http://www.kingcorn.org/news/timeless/GrainFill.html (URL accessed 8/28/07).

Shaner, G. and D. Scott. 1998. Stalk Rots of Corn. Purdue Univ. Extension Publication BP-59. Available online at http://www.ces.purdue.edu/extmedia/BP/BP-59.pm65.pdf (URL verified 8/28/07).

Vincelli, Paul. 2004. Factors That Could Enhance Stalk Rots in Corn. Kentucky Pest News (Aug 2). Univ. of Kentucky. Available online at http://www.uky.edu/Agriculture/kpn/kpn_04/pn040802.htm#corrot (URL verified 8/28/07).